Announcing the Winners of the 2022 UT Pharmacy Alumni Awards

Headshots of Dr. Jamie C. Barner, Dr. Emmaneul Enwere and Dr. M. Lynn Crismon.
November 2, 2022
The Texas Pharmacy Alumni Association has selected Emmanuel Enwere, Pharm.D., M.S., CPHIMS, Jamie C. Barner, Ph.D., FAACP, FAPhA and M. Lynn Crismon, Pharm.D., FCCP, DABCP, BCPP as the 2022 Alumni Award recipients. This year's winners will be honored on November 12, 2022 at the Texas Pharmacy Homecoming Tailgate, generously sponsored by H-E-B.

Moczygemba and Wash Earn 2022 Kloesel Grant

A woman and a man smiling.
January 11, 2022
Leticia "Tish" Moczygemba, Pharm.D., Ph.D. and Andrew Wash, Pharm.D. were selected as the recipients of the 2022 grant award from the Arlyn Kloesel Endowment for Excellence in Pharmacy Practice.

Research Provides Further Insight into Causes of Manganese-Induced Parkinsonism

A man smiling in a research lab.
September 7, 2021
Somshuvra Mukhopadhyay, M.B.B.S., Ph.D., associate professor in the Division of Pharmacology and Toxicology and Hamm Centennial Fellow in Pharmacy, and a team of researchers have released new findings defining the first homeostatic regulatory pathway for manganese in mammalian systems. Identifying these pathways opens up new possible options to prevent or treat manganese-induced parkinsonism and other disorders linked to elevated manganese exposure.

Improving Health Outcomes for People Experiencing Homelessness is Focus of New Study

Five people holding cell phones and wearing masks.
April 30, 2021
Combining mobile health technology, or mHealth, and community outreach to improve the health outcomes of people experiencing homelessness is the target of a new study led by Division of Health Outcomes Associate Professor Leticia Moczygemba, Pharm.D., Ph.D., thanks to a five-year research grant from the U.S. Department of Health and Human Services Agency for Healthcare Research and Quality.

TxCORE Research Wins PhRMA Foundation Award

Three people smiling.
April 1, 2021
Three researchers from the College of Pharmacy won an award from the Pharmaceutical Research and Manufacturers of America (PhRMA) Foundation. Leticia R. Moczygemba, Pharm.D., Ph.D., Carolyn M. Brown, Ph.D. and Michael Johnsrud, Ph.D., R.Ph. were awarded $5,000 from the PhRMA Foundation for their proposal to advance racial and ethnic representation in value assessments.

Cherish Taylor Wins Three Minute Thesis Competition

A woman wearing glasses and smiling.
November 13, 2020
Neuroscience graduate student Cherish Taylor took home the top prize in the Graduate School’s Three Minute Thesis competition. Taylor is a graduate student in the lab of Somshuvra Mukhopadhyay, M.B.B.S., Ph.D. in the College of Pharmacy’s Division of Pharmacology and Toxicology.

Mukhopadhyay Wins Research Excellence Award

Dr. Mukhopadhyay standing in research laboratory surrounded by scientific equipment
September 10, 2020
Associate Professor Somshuvra Mukhopadhyay, M.B.B.S., Ph.D. wins the 2020 Co-op Research Excellence Award for Best Paper. The awards are presented each year by the Office of the Vice President for Research and the University Co-operative Society.

Existing drug may help fight against the lethality of E. coli infection

Som figure
June 26, 2019
New research from the lab of Division of Pharmacology and Toxicology’s Somshuvra Mukhopadhyay, M.B.B.S., Ph.D. may have discovered a way to repurpose an existing drug to fight the lethality of Shiga toxin-producing Escherichia coli (STEC) infections.

Manganese regulation research highlighted as a NIEHS Paper of the Month

som headshot for manganese
March 29, 2019
Assistant Professor Dr. Somshuvra Mukhopadhyay‘s manganese regulation research was recently featured by the National Institute of Environmental Health Sciences (NIEHS) as one of its Papers of the Month. The findings may be useful for the treatment for parkinsonism caused by manganese poisoning.

Starving prostate cancer cells

John DiGiovanni Headshot march 2010
June 8, 2017
A new study identifies several natural compounds found in food, including numeric, apple peels and red grapes, as key ingredients that could thwart the growth of prostate cancer. Read more about starving cancer cells.